XRG Didn’t Let Covid-19 Change Its Brand
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XRG Didn’t Let Covid-19 Change Its Brand
Pandemic-fueled demand for to-go packaging leaves operators scrambling to find better-for-the-planet options
Sol Mexican Cocina Newport Beach Sees Growth in Reopening
FSR Magazine Features XRG’s Re-opening Plans
Xperience Restaurant Group CEO Randy Sharpe…talks about reopening in California
Chevys Owner Unveils Reopening Plan, with Mandatory Temperature Checks
Coronavirus takes toll on restaurants, as owners question if it’s worth the red ink
